This recipe is a combination of cocoa powder and good quality chocolate bar simmered in milk and best served with marshmallows or homemade whipped cream.
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This Italian hot chocolate is rich, creamy, and fluffy yet not overly decadent. A perfect blend of cream and milk
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These French chocolate mendiants or chocolate buttons are addictingly delicious you’ll be surprised at how easy it is make!
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Making these chocolate almond clusters are as simple as 2 steps! Check out this easy 2-ingredient recipe of the classic chocolate treat!
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Chocolate mendiants are elegant French confection that is surprisingly simple to make. This recipe includes an easy tutorial in tempering chocolate.
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Yes, tempering chocolate can be intimidating at first but with the right equipment and practice, it can be easy to master! Check out these 2 simple methods!
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If hot chocolate bombs and hot chocolate sticks had a baby, it would be hot chocolate popsicles. Also, check out my no-brainer tempering method.
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