Yes, tempering chocolate can be intimidating at first but with the right equipment and practice, it can be easy to master! Check out these 2 simple methods!
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If hot chocolate bombs and hot chocolate sticks had a baby, it would be hot chocolate popsicles. Also, check out my no-brainer tempering method.
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These hot chocolate bombs are so satisfying not just to look at but also to enjoy! What’s not there to love with a cup of hot cocoa and marshmallows in the cool weather?!
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